Meat Lovers Pizza Selection (5)

The Meat Lovers Pizza Pack Has Landed 🔥
If you're serious about pizza, this one's for you.

We’re talking five 10" pizzas, stacked with real mozzarella, bold sauces, and premium meats like pepperoni, sausage, bacon, and more.

Each pizza is individually wrapped, oven-ready from frozen, and packs 4 servings — perfect for busy nights, game days, or feeding a hungry crew.

No prep. No mess. Just serious flavour.

Ready to fire one up?

Get your fix of bold, meaty goodness with 5 oven-ready 10" pizzas stacked with premium toppings. Each one is a freezer hero — quick to bake, easy to serve, and seriously satisfying.

What You Get:

• Pepperoni – A fan favourite with dry-cured pepperoni, real mozzarella, and zesty tomato sauce (1.1 lbs)
• The 808 – Smoky bacon, mushrooms, tomato chunks, black pepper, and ooey-gooey cheese (1.4 lbs)
• Desperado – Hearty black forest ham, mushrooms, and rich tomato-mozza combo (1.3 lbs)
• Six 80 – The works: pepperoni, sausage, peppers, onions, mushrooms, and melty cheese (1.5 lbs)
• Cheeseburger – A burger on a pizza. Ground beef, cheddar, burger sauce, and mozzarella magic (1.1 lbs)

Why You’ll Love It:

• 4 servings per pizza — feed the crew or stock your freezer

• Individually sealed for freshness

• Bake straight from frozen — no mess, no stress

Allergen info: Produced in a facility that handles wheat, eggs, seafood, soy, milk, sulphites, sesame, and mustard.

More info: Coco Brooks

Bake & Enjoy:

1. Preheat to 425°F (218°C)

2. Remove packaging

3. Place frozen pizza on baking sheet, center rack

4. Bake 10–15 min (check at 10)

5. Let cool 2 min

6. Devour — internal temp must hit 165°F (74°C)

Have questions? Email: comments@cocobrooks.com