Ginger Beef with Sauce

Enjoy classic Ginger Beef at home, made with lightly breaded, seasoned boneless beef strips paired with a rich, flavourful ginger sauce.

Crispy on the outside and tender on the inside, this crowd-pleasing favourite delivers the perfect balance of savoury, sweet, and ginger notes ready for whenever a takeout-style craving hits.

Make it your own with simple upgrades like garnishes or chili peppers to add a spicy kick. Pair it with rice or steamed noodles, or serve it alongside stir-fried vegetables for an easy, satisfying meal.

Each box contains 6 bags of beef (425g each) and 9 bags (250ml each) of ginger sauce for convenient storage in your freezer.

🇨🇦 Made in Canada. 

Storage / Cooking Instructions:

• Product comes frozen. Keep stored in the freezer to maintain freshness. 

• Warming Sauce: Warm the ginger sauce in a small saucepan over medium heat for 3-5 minutes or by placing in a bowl of warm water while you cook

• Cooking via Pan Fry: Heat a small amount of oil in a wok or large skillet over medium-high heat. Add beef strips in a single layer. Cook for 6-8 minutes, turning occasionally, until beef is crispy, browned, and fully cooked. Combine with heated sauce before serving.

• Cooking via Air Fryer: Heat your air fryer to 400°F. Cook beef strips for 8-10 minutes, shaking halfway, or until crispy and cooked through. Toss with heated sauce before serving.

• Cooking via Oven: Preheat your oven to 425°F. Spread beef strips on a lined baking sheet. Bake for 14-18 minutes, flipping halfway, until cooked through. Combine with heated sauce before serving.